Why Choose Happy Live Cultures?
At Happy Live Cultures, we create authentic, probiotic-rich fermented foods that bring taste and health together.
✔ Probiotic-Rich & Protein-Packed – A great source of probiotics for digestion and protein for nutrition.
✔ Handcrafted in Small Batches – Made fresh with premium-quality ingredients.
✔ Naturally Fermented & Preservative-Free – No artificial additives, just real fermentation.
✔ Delivered Across India – Enjoy fresh, handcrafted non-veg kimchi at your doorstep!
Darshan has alot of patience to answer all the questions and clears all and any doubts concerning the grains n scoby.
Completely happy with the purchase and will certainly recommend them for healthy kefir grains.
Thank you HLC Team and good luck 🙂
Product Highlights
- High-Quality Probiotic Food – 1 billion CFUs of probiotics per gram for gut health.
- Spicy, Tangy, & Umami-Rich – A deep, bold flavor with a kick of chili and fermented chicken.
- Clean Ingredients – Napa cabbage, radish, fermented chicken, garlic, ginger, chili, and natural sea salt.
- Versatile & Delicious – Perfect as a side dish, in rice bowls, wraps, or stir-fried meals.
Key Details
- Net Weight: 110 grams
- Type: Probiotic Fermented Food (Non-Vegetarian)
- Taste Profile: Spicy, umami-rich, tangy, and crunchy
- Recommended Daily Intake: 15 grams with food or after food
- Shelf Life: 12 months (Store refrigerated for freshness)
Order Now – Get It Delivered Across India!
Enjoy the bold flavors and probiotic goodness of Red Kimchi with chicken! Order now and experience fresh, handcrafted fermentation with a savory twist.
Anand –
This is unlike anything I’ve tasted before – the spicy kick from the chicken kimchi is next level! So addictive.
Ashitha –
Tried it with plain rice and I was blown away. The chicken is tender and the spice is bold but not too much.
Zahid –
This is a must-try for anyone who likes both kimchi and chicken. Never thought the two could go so well together.
Shilpa –
The flavors are deep, fermented just right. My brother who’s a foodie polished off half the jar in one sitting.
Arjun –
Perfect side dish with fried rice or even plain noodles. Adds that spicy, umami punch.
Nirali –
I’m honestly surprised this is available in India! The chicken pieces are well marinated and the tang is real.
Ajithesh –
Great protein-rich fermented food. As a gym-goer, this is now a regular in my post-workout meal.
Vaishali –
Loved the balance of spice and sourness. It wakes up your taste buds instantly.
Imran –
Took this to a get-together and everyone asked where I got it from. It’s that unique and tasty.
Sunita –
It’s not too oily or heavy like most chicken dishes – feels light but still rich in flavour.
Suresh –
As someone who enjoys Korean food, this red chicken kimchi has become my un guilty pleasure.
Abijah –
This is real fermented food, not the vinegar-loaded stuff. You can feel it helping your digestion.
Rehaan –
Spicy, tangy, and just the right amount of sour. The chicken is soft and doesn’t overpower the kimchi base.
Aishu –
The spice level is medium – enough to satisfy heat lovers but not unbearable. Loved every bite.
Vikram –
I paired it with some toast and eggs and it turned into a gourmet brunch. Totally worth the price.
Payal –
Felt like something straight out of a Korean kitchen. You won’t get this flavour in local restaurants.
Aksa –
My gut health has improved since I started adding fermented foods like this to my meals. Plus, it tastes amazing.
Alitta –
Not your usual chicken dish – this one has layers of taste. Spicy, sour, umami – all in one.
Cheriyan –
It was a blind purchase and now it’s a must-have in my fridge. Goes with anything – rice, bread, even rolls.
Amy –
I eat a spoonful with lunch daily. The chicken bits are generous and the kimchi spice blend is just superb.